Cheesecake alla crème brûlée: così semplice ma così deliziosa!

Creating a cheesecake alla crème brûlée combines the rich, creamy texture of cheesecake with the crispy, caramelized sugar topping of crème brûlée. Here’s a recipe to make this delightful dessert:

Cheesecake alla Crème Brûlée
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:
32 oz (4 packages) cream cheese, softened
1 cup granulated sugar
1 cup sour cream
1 tsp vanilla extract
4 large eggs
For the Crème Brûlée Topping:
1/4 cup granulated sugar
Instructions: